Birchbox June 2014 - Spoilers!

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My fiance has a very similar job. His hours suck so bad this go around (his schedule changes every 6 months), he has to grocery shop at like 10:00 at night, and usually doesn't make dinner until midnight. I have to get on him to do everything he needs to do on his days off because it just doesn't happen during the day because he's at work during normal people hours hahah.
Totally! I am off at 11:30 so I don't go grocery shopping until around midnight, which means my options are pretty limited. I'm still trying to fit grad school into the schedule too and there goes my weekend days. I need wind down time after work and I don't want to get up early to do chores/go to appointments, so...yep, I'm screwed! At least until I can bid on a new shift which is apparently "random." Does he have mandatory overtime too?

 
Where are we seeing chocolate for June?? I mean, I'm fine with it - but we also got 3" of snow just up on the hillside by my house today so send it all my way. I'm *fairly* confident it will be okay ;-) 

 
Where are we seeing chocolate for June?? I mean, I'm fine with it - but we also got 3" of snow just up on the hillside by my house today so send it all my way. I'm *fairly* confident it will be okay ;-)
There is the issue of hot trucks getting it from TN or GA or Jersey or WHERE EVER they'll magically ship from this month. I'm not concerned about my weather here at the destination, it's the miles traveled (and sometimes Pitt stops along the way) that makes me cringe at the thought of chocolate in June.

Thus seems like a minor detail entrepreneurs like Katia and Hayley should have caught...

 
Where are we seeing chocolate for June?? I mean, I'm fine with it - but we also got 3" of snow just up on the hillside by my house today so send it all my way. I'm *fairly* confident it will be okay ;-) 
where in the world are you? lol

although we did get snow on may 19th i think

 
I'm not a fan of cherry collocate any month so I am just hoping for the lotion as my finds item. That said, I would take crappy chocolate if everything else I got was good.

I'm really hoping for some Egyptian magic and the Caudalie c15 serum!

 
I thought almost everyone got the chocolate last time they sent it (Feb?) and it looks like the same flavor so wouldn't it be a repeat item? Or was it an either/or with the Jergens, I can't remember.

 
There is the issue of hot trucks getting it from TN or GA or Jersey or WHERE EVER they'll magically ship from this month. I'm not concerned about my weather here at the destination, it's the miles traveled (and sometimes Pitt stops along the way) that makes me cringe at the thought of chocolate in June.

Thus seems like a minor detail entrepreneurs like Katia and Hayley should have caught...
Yup. If you have a box coming from a Georgia shipment place, there's an extremely likely chance chocolate would be melted.

 
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Yup. If you have a box coming from a Georgia shipment place, there's an extremely likely chance chocolate would be melted.
It is 80 degrees here in NW Georgia at around 2 pm eastern on Sunday. And it feels a bit cooler than it has been because we got a good bit of rain showers over Friday and Saturday. Still, I love me some chocolate, but Birchbox never sends it to me anyway.

 
It is 80 degrees here in NW Georgia at around 2 pm eastern on Sunday. And it feels a bit cooler than it has been because we got a good bit of rain showers over Friday and Saturday. Still, I love me some chocolate, but Birchbox never sends it to me anyway.
In middle Georgia its been hot and muggy but also storming every evening. I've had the worst sinus pressure headaches every day this week.

 
Box 13 would make me happy, regardless of the other products! Boxes 26 and 31 are not too shabby, either. 

I feel like I need to change up the profiles on my two existing accounts. Every month there are products I would love to try, and I never get any of them (the Balm How Bout Them Apples comes to mind, I even subbed a 3rd box to increase the odds!). Some of the boxes are what I would consider "perfect" for me, but I usually end up with boxes that I think are boring and lackluster.

 
Assuming the packaging of the chocolate is secure if yours is melted just stick it in the freezer. Nbd guys, really.
It depends, actually. If the chocolate reaches a high enough temperature for a sustained period of time, the components (cocoa butter/cocoa solids/sugars) separate and reform in an odd way -- that leads to chocolate that has a cloudy or filmy appearance and a brittle consistency. And the flavor tends to go south, too. I had an $18 bar of imported chocolate in my car last week, and this happened and seriously almost broke my heart.

 
It depends, actually. If the chocolate reaches a high enough temperature for a sustained period of time, the components (cocoa butter/cocoa solids/sugars) separate and reform in an odd way -- that leads to chocolate that has a cloudy or filmy appearance and a brittle consistency. And the flavor tends to go south, too. I had an $18 bar of imported chocolate in my car last week, and this happened and seriously almost broke my heart.
Luckily they're only sending little tiny squares and if you don't want to chance it, toss it, it probably won't break anyone's heart to toss one small chocolate square.  Just put it in your review that it was melty and take the points :) /emoticons/[email protected] 2x" width="20" height="20" />  

 
Assuming the packaging of the chocolate is secure if yours is melted just stick it in the freezer. Nbd guys, really.
Except that ghirardelli bars are usually breakable barks that have filling. i'm sure they will harden back up in the freezer, but it won't be like getting one from the store hahaha.

 
Luckily they're only sending little tiny squares and if you don't want to chance it, toss it, it probably won't break anyone's heart to toss one small chocolate square.  Just put it in your review that it was melty and take the points :) /emoticons/[email protected] 2x" width="20" height="20" />
They have sent out bars before as well, I've gotten two from them.

 

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