What did you do for dinner?

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Masque

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I cook. A lot. I'm currently making my way through a Better Homes and Gardens cookbook, so I figured it'd be interesting to see what everyone is having for dinner.

This is my attempt at chicken fried rice. I had a bunch of leftover veggies, but not enough to make a side out of any of them. The thing on the left is Pot de Creme, which is like pudding, but basically it's just reduced cream, sugar, chocolate and egg yolks AND the best thing I've ever eaten.

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