Ohh. I wasn't sure if the scarf had two variations so far, or if it was always brown, or if it was the lighting in the photographs. I hope I get the more burgundy one, but I'm sure I will deal if not. It looks so big!
/emoticons/
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Just FYI, some vegan desserts are really good. I have a friend who can make mouth-wateringly delicious vegan desserts, but they are not pretty. We also have two bakeries in town that make good vegan baked goods, but the vast majority of the vegan bakeries make really disgusting cupcakes. I've tried making vegan cupcakes myself, once, and I hate them, but my vegan brother-in-law thought they were good.
Babble about allergies: I used to only be allergic to cleaning products, which is only slightly inconvenient, but people didn't believe me, and thought I just didn't want to do dishes. Now, I am super allergic to gardenia, which is sad, because it is possibly among the best smelling things on the planet and gets snuck into products under "fragrance" sometimes, so it's a little unpredictable sometimes. But I count myself lucky, because I had a friend once who was allergic to anything lemon (can you imagine?) and on top of that people didn't believe her, so she always told people that she just didn't like lemon. Also, I had a step dad once who was allergic to every cheese other than mozzarella. He had the hardest time eating at restaurants, because the chef would always just put the cheese on anyway, and then when he complained, would just scrape it off the top, which doesn't help at all. Sometimes he would really want cheese and just eat it anyway, and then suffer with a headache for the rest of the day.
